Chapter 447 – Washing the Dishes
Steak.
Those four letters have something that makes people’s hearts resonate.
Because it is a wish
Eating a large piece of meat whole is the ultimate luxury.
“I really like steak. I want to eat it every day.”− Shinjiro Koizumi
But the price gets in the way.
Even famous politicians can’t eat it every day.
Not to mention the common people.
It’s hard to enjoy one point of happiness leisurely.
Chi profit… !
There was an exception shop.
A large steak is placed on an iron plate.
The waiter sets it down on the table.
Just looking at it is a jaw-dropping sight.
“Wow, that’s huge!”
“Instagak.”
“Two servings of Hankook University Steak are served. Enjoy your meal.”
Generous thickness of over 3 cm.
It is the size of an adult male’s palm.
Write! Write!
It’s not tough either.
The knife cuts the flesh piece by piece with ease.
“Did it taste like this?”
“Haven’t we eaten?”
“No…, Honestly, when I was eating at home, I just did that.”
Korea University Steak.
It became known to the public through the Korean University Daedong Festival.
It became an issue on social media.
A famous YouTuber reviewed it and it spread terribly.
Since then, it has become a PB product of Dulmart.
It’s scary to wear it, but it’s sold out.
「Kim Akseong」
1 year ago.
#Korea University Steak
[Photo of grilled steak.Jpg]
Is this the Korea University Steak?
Not much compared to rumors…
「Yu-Gi-Oh」
3 months ago.
#Korea University Steak#Viral
Viral food is like that
It’s no different than just grilling beef.
「Hong Ji-seong」
1 month ago.
#Korea University Steak#Bom Punch
Did you say spring is delicious? Lol
He’s a kid who picks up anything and eats it.
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That doesn’t mean it’s well-received by everyone.
Food tastes good.
The steak is burnt to the touch.
Depending on how it is baked, it is divided into heaven and earth.
“Toe”
1 month ago.
#Korea University Steak#Just like that
[Picture of grilled goji on fire.Jpg]
Is Korean University Steak Really Delicious?
The Korean beef my mom bought is 100 times better
└Of course, Korean beef tastes good haha
└Because he is unemployed, he must not know the price difference
└ It looks like you baked it wrong
└ And ㅅㅅ I cut the steak like it’s for grilling
People who bought and ate after hearing the rumors.
Some of them have had disappointing experiences.
It’s not as tasty as you’d think.
No matter what others say, I feel that way.
“Toe”
1 month ago.
#Korea University Steak#Just like that
No I don’t like it
Less marbling and tougher meat
I know the price is cheap, but I’ll pay more and eat Korean beef.
└It’s like viral marketing
└ Malicious spring cultists bite their teeth and spit on shields haha
└There are so many honorary employees~
└ That’s because you baked it without resting it…
Fast makes black.
As the anti-war sentiment rises, it contributes to the emergence of anti-people.
Such a current situation.
A major incident occurred that could turn it upside down 180 degrees.
“Really delicious…”
“Don’t you think the meat tastes like cheese?”
“They say that’s the scent that comes from aging meat.” It says hehe!”
Franchise came into being.
Korean university steak is professionally cooked and sold.
I can’t help but wonder about the taste of the original.
It attracts guests from all over the country.
“Hey. This is aged and delicious, right?”
“Yes, that’s right! We are upgrading the existing Hankook University steak so that customers can enjoy it with greater satisfaction.”
“”Oh~!””
More than that.
If it tastes the same, it’s nothing more or less than ‘solving curiosity’.
They sell decent steaks.
By increasing the thickness and lengthening the aging period.
“Excuse me…”
“Can I help you order?”
“I… I haven’t eaten a lot of steak.”
“Hey, are you really going to talk?!”
Steaks served in the best condition.
It doesn’t necessarily give the best results.
This is because they are not familiar with Korean food culture.
No, it has to do with personal preference.
“Because he won’t eat bloody things even if he dies…”
“Hey, when you come to a place like this, you eat something dripping with blood.”
“I hate it.”
Undercooked meat.
It can feel grotesque.
Accept that it is not visually good meat.
Loss of appetite
No matter how delicious the meat is, if you reject it with all your might in your head.
“It’s okay. Our restaurant adapts the degree of roasting to the customer’s taste.”
“Then doesn’t it taste a bit off?”
“I rather recommend it.”
“”?!””
There is no reward in coming to a steak house.
You may regret that you just spent raw money.
A limited customer base.
It was a pre-education as if they were aiming for it.
‘The manual probably told me to respond like this.’
Jeong Yoo-chul, a waiter and store manager, searches for memories.
Training was given prior to the opening of the franchise.
What is the store concept?
What kind of food do you sell?
How to answer customer questions, etc.
“You usually eat a lot of rare steak when you go abroad, right?”
“Yes.”
“Don’t all foreigners eat like that?”
“It’s because foreign cattle are tired of such a culture.”
One of them is the new menu.
Before going to the franchise start-up briefing session, I wondered if this would make money.
You can buy it at Doulmart, right?
I doubted whether it was a business item that would be a steady business.
“Is it so?”
“Well, imported beef has less marbling.”
“It may be a little TMI, but in South America they are also eaten well-done. The heifer, which is often eaten in South America, is tender and tender even when cooked.”
There was a new menu.
Signature Steak.
Depending on the degree of roasting, the taste will change.
It becomes a seasoning for that reason.
The guests who heard the explanation swallowed saliva.
Chi profit… !
I can understand your feelings.
It makes you want to secretly pick one up while serving.
‘It’s really delicious.’
Story of food.
I thought it was a plausible promotional phrase.
Originally, to sell expensively, it must be packaged.
“Wow, it’s so soft!”
“Really?”
“Where…”
“Oh, it’s mine. Don’t eat it.”
It actually tastes good.
Even when grilled well-done, it does not feel dry and has a soft texture.
It’s delicious even if you eat it normally rare.
The quality of the meat itself is really great.
“How is it, is the kitchen okay?”
“We just have to bake and bet.”
“Okay?”
“Yeah, I just really need to bake it.”
Best of all is the kitchen.
Yoochul is not the first to do business.
‘It’s not just one or two things I really need to worry about.’
Practice.
QC (Quality Control) is the first job.
It’s about maintaining the quality of food.
More than human beings, they make mistakes.
When the chef changes, the taste of the food inevitably changes.
Receive complaints from guests.
If the regulars leave, the meal will not pass.
Jjiik~!
Percussion!
No worries about that.
All you have to do is grill the steak in the plastic bag.
Spices are also included.
It’s so simple that even a part-time student can do it.
‘Even if I keep doing business like this, I think I’ll be guaranteed a mid-level job.’
A neat franchise system.
The price and taste are beyond what I expected.
─Pork feet thief Bom-i sponsored 10,000 won!
They say Bom is a kid who picks up anything and eats it up?
“Hung!”
− Hung!
-Hungry?
−Breaking news) It turns out that Bom is hungry
− I also saw it in the community
There are also promotional brochures.
Bom, the model of ‘Bombokki’, has recently been embroiled in controversy.
Because of the previous evaluation.
I have no choice but to pay attention to public opinion on the Internet.
“You eat what I give you. But, but delicious is delicious.”
As a YouTuber.
It is also a matter of pride as a Korean university student.
Korea University festival food.
It was obviously delicious.
Verify it once again
『Korea University Steak House』
Stop by the main store built in Yucheon-gu.
Having a famous YouTuber visit means a lot.
The store is thriving at a much faster rate.
Especially if it is an area where the site has already been set.
‘…’
Kim Jin-tae, head of the sales division at Colde Mall in Yucheon-gu, is in trouble.
The floating population continues to be deprived.
Such statistics.
It is impossible to close your eyes and scream.
He comes to the conclusion that there is only one way to live.
“Hales Food franchises have entered, or are entering, B-level shopping malls near Colde Mall in each region. As if they were targeting them.”
It’s straight up braiding.
Awesome headquarters.
Kim Jin-tae recites the PPL he has prepared until his saliva dries up.
In front of her relatives.
She can shirk responsibility if her uncle, who holds the board position, convinces her.
‘Please!’
The grounds are sufficient.
It is not only Yuchun-gu Koldemol that suffers.
Other areas are also made.
“Is that an excuse for business failure?”
“Jin-tae, this bastard…”
“Now, I’m not trying to defend myself! As a practitioner, I just thought it was necessary to review how serious the situation is.”
Accident?
It’s bizarre to think so.
No, the number of goals must be correct.
Only then can you take it seriously.
If it is judged not to be an individual mistake, but to interfere with the business of another company.
“Apart from Jin-tae’s foolishness… It seems certain that this is not an ordinary matter. I can only think that there is a purpose in running so many stores only in the vicinity of the Colde Mall.”
“I agree.”
“Looks like there’s room for consideration.”
Director Kim Ji-woo, who is the director of the headquarters and his uncle, gives a shield.
Kim Jin-tae sweeps her heart inside her.
‘There’s nothing I can’t do to clean up my nephew’s shit.’
Kim Jin-woo did not just cover her by saying that she was related by blood.
If the contents of the report are true, it is a serious matter.
Because land prices are going down.
If Kolde’s biggest business is affected, the head office cannot ignore it either.
“So, how do we solve this situation?”
“That, that’s a bit… In my line…”
“Ehh.”
“Jin-tae is right. It’s definitely beyond his ability.”
“…”
The punishment for Jin-tae is next.
For now, it is right to get rid of competitors who are like eye thorns.
‘Too much to be called a competitor.’
The weight class is lagging behind.
Fighting with such a small franchise company in the middle of the day doesn’t live.
Above all, time is short.
Sooner or later, it is time to sell the apartments of Kolde Construction.
“Jintae.”
“Yes, Uncle!”
“Think about your intention to take over. Match the conditions based on common sense. If it doesn’t work, I’ll push you away.”
“This is Insu?”
In the world of capitalism, big business is a dinosaur.
Those who do not compromise will be trampled on.
