Chapter 864 – Cultural Marketing
Overseas investment.
It is not just the United States that is cruising.
Chi profit… !
Japan is already on track.
Korean food is spreading in earnest.
Products also change accordingly.
Unlike previous compromised foods.
“Wasn’t it pork belly?”
“That’s right. Pork belly.”
“It’s my first time seeing pork belly like this…”
Real Korean food.
There are people who want what Koreans eat.
We respond to that demand.
However, there is a difference in the method.
Percussion!
Pork belly is placed on the grill.
This is not the typical pork belly you often see.
“It looks unique. Like a flower…”
“That’s why it’s also called flower pork belly.”
“Wow!”
Flower pork belly.
It is often sold in supermarkets.
It looks like a flower made of meat.
─The most expensive pork belly restaurant in the country. Jpg
[Seocho Galbi photo. Jpg]
20,000 won for 100g per serving
Usually, pork belly is 180~200g
＋
It’s not just pork belly, it’s frozen pork belly
└Cold ginseng costs 4,000 won per piece haha
└Representative example of a famous house
└Why are you going that way when you’re not a nobleman? …
└The only achievement of that house: The Prime Minister stayed at Kimchi Eumcheong~
It is also famous under the name Seocho Galbi.
There is no disagreement that the price is expensive.
‘But there are also some misunderstandings.’
This is the part called frozen pork belly.
It is true that it went through a process called freezing.
Chi profit… !
It cooks quickly as soon as it touches the grill.
1 mm.
This is possible because it is as thin as pork belly.
There is one noticeable difference.
The point is that water does not form.
“What do you think?”
“It’s delicious!”
“And is there anything else?”
“Eh again…”
Natori Yuko.
Aida was the leader of Toyoko Kids.
She is now working at a food market.
‘It’s cute too.’
She shakes her head hard
She tilts her head as if she doesn’t know.
“It’s thin and easy to chew?”
“Really?”
“And again… Drink it!”
Once the poison has gone, only the prickly pear remains.
Although I’m a little worried about his intelligence.
Mumbling!
Therefore, it shows a more honest response.
Enjoy the flower pork belly.
‘It will be easy to chew.’
Japanese people.
The teeth are uneven.
It is also known to have many overlapping teeth.
─The reason why Japanese people have particularly large teeth
1. Because of race
2. Because of the meat ban
After not chewing well for 1,200 years
The chin becomes increasingly narrow
No room for teeth
└After all, people should eat meat
└I seriously hate overlapping teeth
└I need to do some proofreading
└?: Japanese people are herbivores
It’s not just ugly.
The chewing power is weaker than that of Koreans.
‘That’s why I cut wagyu into really thin slices and eat it.’
Why cut it so thinly?
From the perspective of Koreans, it is absurd.
The texture of meat is important.
Since the quality is good, there is no reason to cut it thinly.
Mumbling!
Japanese people have it.
Genetic factors are still a factor.
“I like it because it’s easier to eat than the pork belly I usually eat.”
“That’s why it’s like this.”
“Ah~ Honto!”
In Japanese restaurants, it is common to serve thinly sliced meat.
It is also connected to Japanese food culture.
‘Because I don’t think chewing taste is important.’
The meat tastes best when it is thick.
Writing thinly is cheap.
There is no such perception.
I don’t think the texture is important.
Rather, it needs to be sliced thinly to gain popularity.
“It’s perfectly fine pork belly.”
“Eh~~.”
“It was rapidly frozen in order to be cut into 1mm thin slices.”
This is why flower pork belly is perfect.
It is a dual strategy that aims for differentiation at the same time.
Chi profit… !
Unlike planed pork belly, the juice is preserved.
Why?
The area in contact with the grill is wide and cooks evenly.
Capture the strengths and complement the weaknesses.
This flower pork belly will be a breakthrough in the Japanese market.
“Sugoi!”
“You just have to explain things well to the customers.”
“Just leave it to me!”
It tastes similar to refrigerated pork belly.
It shouldn’t be more expensive than refrigerated pork belly.
‘There are places like that too.’
That’s also a great business model.
It can be said to be a method of sucking up Hogu.
It is impossible in the franchise industry.
Basically, it’s because they’re aiming for a big deal.
“This will be operated as a test store, so if you feel something is lacking, report it carefully.”
An item for that.
There is more than just flower pork belly.
Pork ribs will definitely sell well.
‘It’s perfect for Japanese tastes.’
The restaurant industry needs research.
This is especially true if it is sold overseas.
If you carry it with you, you are likely to suffer a crushing defeat.
There is no differentiated competitiveness.
“Oppa. I, I…”
“Huh?”
“Meat is good, but can’t you feed me something else?”
A taste loved by local people.
It is a result created based on an idea.
The hard work of the researchers is evident.
Although I achieved 120% of the results I wanted.
Squeak! Squeak!
There are some things only I can do.
It looks like Yuko has lost a lot of patience.
‘Even while working, my daughter is seven years old.’
I let out a rough breathing sound.
The fingers move in a naughty place on the inside of the thigh.
“Open your mouth.”
He smiles as if he has been waiting.
Unlike Koreans, the teeth are uneven.
Suqeng!
Push it in.
Yuko’s small mouth is completely blocked by my dick.
I feel nauseous.
I can’t breathe.
Such a natural physiological phenomenon.
‘Ah, good.’
Because it’s painful, I want to do it more.
Yuko’s reaction brings out sadism.
“Oop…, Goooook! Kkuup! Kkuup!”
I shed tears.
Saliva is flowing.
Every time it touches the uvula.
‘It’s a great reaction restaurant.’
My face turns bright red.
He looks like he’s about to run out of breath at any moment.
It could really be that way, but I don’t care.
As desire leads.
Jjuktung! Jjjukung!
Shove it all the way down your throat.
It goes in easily thanks to the smooth natural lubricant.
There is also a good handle.
Smooth, straight hair divided into two pigtails.
“That’s right. That’s right. Try straining your throat. Can’t you hear?”
Pulling is more effective than talking.
I tighten it instinctively.
I want to live.
It’s a struggle to inhale as much oxygen as a fingernail.
Jjuktung! Jjjukung!
I do not tolerate it.
Insert it all the way to the root and apply force with both hands.
Slippery texture.
Hot temperature.
Even the breath coming out of the nose.
‘It’s very comfortable.’
I feel like I want to cum.
I decide to let out my lust slowly.
Boom!
Kissing has its own charm.
It’s not particularly productive, though.
“Hibb, hibbak.”
“Oh, it’s broken.”
A sense of conquest.
Treat it is like a toy.
The pleasure that comes from it is considerable.
Whimpering as if in a daze.
It seems dangerous that the eyes can’t even focus.
‘Maybe this is why I become stupid.’
Stimulates sadism.
There is nothing more fun than playing with a pretty girl.
The problem is that I get a little tired of it.
We need new stimulation and new toys.
* * *
Cool TV.
With Lee Chan-wook on his back, he is growing at an incredible rate.
“Cut!”
It is not just the existing comedy and current affairs programs.
Expand into new fields.
It’s a drama.
Since I’ve never tried it before, I don’t have any know-how or technical skills.
“I will re-film scenes 60 to 62 in one take.”
“Did you just bet?”
“I think it was okay…”
“Is it necessary to film it again?”
We are cooperating.
BJ Entertainment.
It is a Korean company.
They work in all fields, from dramas to entertainment, movies, and music.
Their level.
“It’s the on-site director’s decision. In Korea, we usually film a few more times and choose good scenes. Please adjust accordingly.”
It far surpasses Japanese broadcasters.
The changes of the times made it that way.
‘If possible, we only take one picture.’
‘This is why the quality is high.’
‘There is a reason why Korean dramas and movies are doing well.’
Japan.
It is a chronically deflationary society.
Raw material prices rise, but prices do not rise.
How?
What is sacrificed is labor costs.
There is a tendency to reduce fixed expenses as much as possible.
Snap! Snap!
It stands out even at the filming site.
Reduce filming time as much as possible to reduce costs.
It has been going on for over a dozen years.
But Korean broadcasters are not like that.
“Ah, Nishino-san. I’m assuming you don’t know Korean, right? You have to look like you don’t know anything.”
It will be played on FM.
Drama synopsis.
A Korean student coming to Japan and a Japanese woman are having a relationship.
The content itself is nothing special.
However, it is receiving favorable reviews for capturing the emotions well.
“Like this?”
“You know the feeling right away.”
“Thank you! Thank you!”
“There’s no need to thank me, I’ll retake right away~.”
The same goes for actors.
Getting a role in a drama is difficult whether in Korea or Japan.
The method is different.
In Japan, it is virtually impossible to appear on TV without the power and connections of the agency.
‘Wow, the day has come when I can be recognized for my acting skills.’
New actress Yume Nishino has her heart pounding.
She couldn’t believe she had been chosen for the lead role.
You are the right fit.
You have to take charge.
She even thought it was a scam to deceive a new actor.
“It felt good, and I’ll take a short break before the next scene. As you know, there is a special appearance in the next scene.”
I thought that I had to make the most of it.
Anyway, new actors are not given a chance.
But Korea was different.
There was a culture that evaluated actors based solely on their abilities.
“Is it really true?”
“They said they came to Japan this time.”
“”ええ~~!””
The person who made it.
A person who changed Japan.
Yume also came in so hard that her ears were pounding.
Percussion!
You can meet the person concerned.
We even take pictures together.
It can’t be anything but an honor.
Lee Chan-wook gets out of the car.
I am a person who has only heard good stories from beginning to end.
Thump thump thump!
An instinctive danger signal is ringing.
